Sunday, April 22, 2012

Lemon Tofu Cream with Wild Blueberries


Scott brought a box of tofu over and told me I could do something with it since he probably never would so I used the opportunity to try a quick little recipe for Lemon Tofu Cream which is just whipped tofu with lemon juice and honey in it. Adding fruit really sweetens it up. It's pretty creamy so it satisfies a dessert craving.

1 comment:

lyndsey said...

it looks suuuper yummy!